Our immediate environment is surrounded by different pathogens that if care is not taken, can put us in harm's way and invariably land us in an hospital. Germicides are what are used to kill the pathogens found on different surfaces. There are different types of germicides used in Nigeria. The knowledge of the production of these germicides can help reduce spending and even make you your own boss. Izal making is one of the ways to be an entrepreneur. This article explain what Izal is,and how to make Izal in Nigeria.
What is Izal?
Izal is a germicide used to kill germs which are found on surfaces like floor tiles, bathroom, kitchen, restaurants etc.
Izal and other disinfectants make our immediate environment safe. It is used in hospitals, clinics, schools, offices and can also be used at home.
How to make Izal in Nigeria?
Making of Izal is very economical as it does not cost much to buy the chemicals. You do not need to have a degree or previous experience as it is quite easy to make. Follow the step-by-step instruction and become an entrepreneur in your own right. The chemicals are available at any chemical store and they are well known. It is advisable to get them from trusted stores so that you can have the best mixture.
Needed chemicals:
- Texapon
- Izal concentrate
- Izal scent
- Booster
- Carbolic acid
- Thickener
- Lysol
- Pine Oil
- Phenol
To make 15 liters of izal you need ¼ liters of Texapon, Izal Concentrate, Izal cent, booster, Carbolic Acid, Phenol, Lysol and ½ litres of Thickener.
How to prepare 15 liters of Izal
READ ALSO: How to Cook Banga Soup and Starch
Before mixing, get some gloves and a nose mask as inhaling some of the chemicals might be hazardous.
- First get a bowl or bucket that takes 15liters.
- Add the phenol.
- Then add the texapon.
- Stir the mixture until is properly dissolved to avoid lumps.
- Add the pine oil, and keep on stirring.
- Followed by the Izal concentrate.
- Add the Izal scent.
- Then add the booster, continue to stir as you add a new chemical.
- Add Lysol.
- Add the carbolic acid.
- Then add the thickener.
- Note the color change, and then finally add water.
- Keep on stirring to avoid lumps.
- The next step is to sieve the mixture. This is done in order to remove whatever particles that refused to dissolve.
- Package in your desired containers and your Izal is ready!
Will you try this recipe at home?
READ ALSO: How to make fruit juice without a juicer?
Source: Naija.ng